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Grazed & Grown Regional Flavours at South Bank Parklands
June 18, 2021 - June 20, 2021
$15.85
Grazed and Grown by Regional Flavours features world class chefs and food, intimate cooking demonstrations, a bustling marketplace, live music and more. Be captivated by skilful cooking demonstrations by talented chefs including Matt Moran, Paul West, Georgia Barnes, Matt Sinclair, Alana Sapwell and Louis Tikaram plus talks with industry leaders; listen to their stories and become educated on the importance of seasonal produce, food philosophy and sustainability. Hosted by Australia’s magnetic local talent, Alastair McLeod and Matt Kirkegaard.
